Apéritif Restaurant is a top-tier fine dining destination set within a colonial-style manor nestled among rice fields near Ubud, Bali. Helmed by Executive Chef Nic Vanderbeeken, it blends classic European culinary techniques with Indonesian flavors through elegant degustation menus. The refined atmosphere—adorned with antiques, marble interiors, bespoke tableware, and rainforest views—offers an immersive dining experience that goes beyond food.
Why Visit Apéritif Restaurant?
1. Exceptional Degustation Menus
Apéritif offers a variety of multi-course tasting experiences, including Signature, Avant-Garde, Candlelight, and vegan menus. Each reflects a seamless fusion of Old Spice Island aromatics with European culinary artistry, consistently evolving with each season.
2. Michelin-Level Culinary Collaborations
The restaurant frequently collaborates with Michelin-star chefs from across the globe, creating globally inspired dining journeys rooted in Indonesia’s rich heritage.
3. Outstanding Wine & Cocktail Selection
Apéritif features an extensive wine cellar with rare vintages and curated pairings. Its Pinstripe cocktail bar offers creative mixology crafted by expert bartenders and regularly hosts themed evenings.
4. Opulent Ambience & Service Excellence
Set within an elegant colonial-style building, Apéritif engages all senses—from custom ceramics crafted locally to attentive yet unobtrusive service with Balinese warmth. Dress code is smart to formal, enhancing its upscale appeal.
5. Highly Praised by Travelers
Many diners consider Apéritif in the same league as Locavore, Mozaic, and Syrco Basè. One Redditor shared:
“Aperitif at the Viceroy in Ubud!”
Price & Booking Information
- Tasting Menus start from around IDR 1,100,000++ per person, with Signature and Avant-Garde menus up to IDR 1,900,000++
- Bar snacks and cocktails available from late afternoon onward
- Reservation and deposit required; cancellation within 24 hours incurs charges
- Dress code: Smart to formal (no flip-flops or beachwear)
Location Details
Address: Br. Nagi, Jl. Lanyahan, Petulu, Ubud, Gianyar, Bali, Indonesia
Opening Hours:
- Lunch: Saturday to Tuesday, 12:00 – 14:00
- Dinner: Daily, 18:00 – 20:30
- Bar: From ~16:00 until late
Located near the Viceroy Bali resort, Apéritif offers refined dining in a tranquil setting framed by tropical gardens and rice terraces just minutes from central Ubud.
Plan Your Visit Effortlessly
Elevate your culinary experience by pairing your visit to Apéritif Restaurant with our Bali car rental with driver service:
- Convenient pickup and drop-off from any location in Bali
- Combine dining with sightseeing in Ubud—rice terraces, temples, galleries
- Comfortable, well-maintained vehicles with English-speaking drivers
- Flexible booking options for half-day or full-day tours
Let us handle the logistics so you can relax and immerse in fine dining amid a perfect Bali holiday.